Viking Culinary Enamel Cast Iron Covered Braiser, 3.5 Quart the products of Bakers & Casseroles save price

Viking Culinary Enamel Cast Iron Covered Braiser, 3.5 Quart best Bakers & Casseroles

specially designed mesh works with the silicone to provide consistent heat distribution and promotes even baking and browning. Professional pastry chefs throughout the world have been using our products to bake since the 1960’s. Oven temperature varies depending on the product and recipe you are using, but our products can be used in temperatures up to 500°F. You can even use Silpat for frozen recipes! Silpat has stood the test of time with use by the most demanding chefs in the world. You buy Viking Culinary Enamel Cast Iron Covered Braiser, 3.5 Quart with Coupon : KOO30 will be discounted 30% price stoneware honey pot with silicone honey dipper makes it easy to keep a drizzle of natural sweetness close by. Whether adding a touch of honey to a recipe or sweetening a cup of tea, this 16-ounce pot is the ideal size for countertop use. 

Why Use Viking Culinary Enamel Cast Iron Covered Braiser, 3.5 Quart ?

•          Air insulation prevents top sheet from overheating which prevents burning
• Micro-Dome technology decreases bake times by up to 15-percent
• 100-percent aluminum
• No rust promise
• 10 year warranty
• Baking pan made of 100 percent aluminum; insulated, break-resistant cover
• Decreases bake times by up to 15% over traditional insulated bakeware
•          Stoneware pot holds up to 16 ounces of honey
• Non-porous enamel finish; resists odors, staining, chipping, and cracking
• Special cut-out lid to fit its accompanying Silicone honey dipper
• Dishwasher-safe; microwave-safe; oven-safe up to 500 degrees F
• Measures approximately 5.0 IN 4.0 IN 4.0 IN               
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• The Viking Culinary Enamel Cast Iron Covered Braiser, 3.5 Quart is a

•          Made from food grade silicone reinforced with fiberglass mesh
• NSF and Kosher certified
• Rolls up for easy storage
• Temperature range is -40 degrees F to 480 degrees F
• Manufacturer provides limited warranty               

the original non-stick baking mat. Since 1965, Sasa Demarle Inc. has been committed to improving your baking experience by introducing top quality products. Silpat products never need greasing and replace parchment paper. Using Silpat products saves time, money and reduces waste in our environment. Silpat products are great for working with sticky materials such as gooey batter, taffy, caramel, doughs and anything your imagination allows. Nothing sticks to Silpat! was an experienced baker who was seeking a better way to make baguette bread with forms using non-stick silicone coatings. He went on to invent the first non-stick baguette baking trays or filets, as they are known in France. A few years later, Mr. Demarle also went on to invent and create the original Silpat. Since then, we continue to strive for improvements in non-stick products for the baking, patisserie and food-service industries.the Viking Culinary Enamel Cast Iron Covered Braiser, 3.5 Quart easy to clean and scratch-resistant. The enamel is completely hygienic and will not absorb odors or flavors. Le Creuset Stoneware is extremely strong and durable, and resists staining, chipping and cracking.

AirBake continues to provide the best baking results every time. Made of 100-percent aluminum, AirBake Natural provides an overall enhanced baking performance with its insulated aluminum sheets and micro-dome technology to decrease bake times by up to 15% over traditional insulated bakeware. Two heavyweight aluminum sheets surround a layer of air. The air reduces the temperature of the metal that comes in contact with the food. The bottom sheet blocks the direct oven heat while the layer of air acts as an insulator preventing the top sheet from overheating.

Viking Culinary Enamel Cast Iron Covered Braiser, 3.5 Quart is best for youViking Cast Iron is a natural addition to the Viking kitchen, maximizing the performance of Viking stoves, and all stoves, by providing the natural heat retention required for roasting, braising, searing and more. Designed for efficiency, most cooking can be done on low to medium heat. Viking Cast Iron will distribute and retain the heat evenly, allowing the pan to reach and maintain ideal cooking temperatures with lower energy requirements. Conversely, cast iron holds cold temperatures equally well for food storage and serving or preparing cold recipes. Viking Cast Iron features a non-reactive glossy enamel interior that is durable enough to handle metal utensils but will not react with foods, maintaining the flavor during cooking. While enamel is not a non-stick surface, the enamel coating does feature stick-resistant properties aiding in cleanup. The exterior of each piece is coated with matte enamel that helps resist chips and cracks while keeping maintenance to a minimum. The Dutch Ovens and other Braiser feature 
lid spikes on the interior of the lid to 'self-baste' by distributing condensation back into the pot during cooking. The end result means less evaporation, keeping meets tender while helping to retain vegetable nutrients that may otherwise evaporate. Viking Cast Iron is safe for use on the stove, the grill, and in the oven, while being elegant enough to take directly to the table for serving. You buy Viking Culinary Enamel Cast Iron Covered Braiser, 3.5 Quartwith Coupon : KOO30 will be discounted 30% price   You buy with Coupon : ROO30 will be discounted best price